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Regular Dry Mix Chocolate Puddings Prepared With 2% Milk - Nutrition Facts
46

Regular Dry Mix Chocolate Puddings Prepared With 2% Milk

Puddings, Chocolate, Dry Mix, Regular, Prepared With 2% Milk has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 19.55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.28 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Puddings, Chocolate, Dry Mix, Regular, Prepared With 2% Milk, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat16%
 Calories from Carbs72%

Why this is good for you

  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A176 IU3.5%Mid 40%Average
Retinol46 mcg
Retinol Activity Equivalent47 mcg
Beta Carotene10 mcg
Vitamin C0.7 mg1.2%Mid 40%Average
Thiamin0.03 mg2.1%Bottom 30%Low
Riboflavin0.18 mg10.3%Mid 40%Average
Niacin0.1 mg0.52%Bottom 30%Low
Vitamin B60.04 mg1.8%Bottom 30%Low
Folate4 mcg1%Mid 40%Average
Food Folate4 mcg
Folic Acid0 mcg
Dietary Folate Equivalents4 mcg
Vitamin B120.25 mcg4.2%Top 30%High
Pantothenic Acid0.28 mg2.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium112 mg11.2%Top 30%High
Iron0.36 mg2%Bottom 30%Low
Magnesium21 mg5.3%Mid 40%Average
Phosphorus96 mg9.6%Mid 40%Average
Potassium167 mg4.8%Mid 40%Average
Sodium104 mg4.3%Mid 40%Average
Zinc0.46 mg3.1%Mid 40%Average
Copper0.07 mg3.7%Mid 40%Average
Manganese0.04 mg2.1%Mid 40%Average
Selenium2.2 mcg3.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.6 g6.5%Mid 40%Average
Dietary Fiber0.3 g1.2%Mid 40%Average
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.3 g6.6%Mid 40%Average
Tryptophan46 mg
Threonine145 mg
Isoleucine188 mg
Leucine304 mg
Lysine246 mg
Methionine76 mg
Cystine32 mg
Phenylalanine158 mg
Tyrosine153 mg
Valine216 mg
Arginine128 mg
Histidine84 mg
Alanine118 mg
Aspartic Acid259 mg
Glutamic Acid658.9 mg
Glycine79 mg
Proline293 mg
Serine173 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%Mid 40%Average
Saturated Fat1.2 g5.9%Mid 40%Average
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids24 mg
Total Omega 6 Fatty Acids49 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water74.2 g
Ash1 g
Caffeine2 mg
Theobromine63 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 109 Calories from Fat 18

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 1.2 g 5.9%

Trans Fat 0 g

Cholesterol 7 mg 2.3%

Sodium 104 mg 4.3%

Total Carbohydrates 19.6 g 6.5%

Dietary Fiber 0.3 g1.2%

Sugars 0 g

Protein 3.3 g 6.6%

Vitamin A 3.5% Vitamin C 1.2%

Calcium 11.2% Iron 2%

*Based on a 2000 Calorie diet

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